EN 
AR Description
Ghati Masala is an adaptable zest mix which can be utilized to make assortment of bites and fundamental courses going from Wada, Samosa to Chana, Chole, Curries and so forth. Trial with your every day cooking by supplanting your normal Garam Masala with Ghati Masala and taste the zesty distinction.
Uses
- Can be used to make variety of items ranging from Aloo Bonda, Samosa to Chickpea (Chana/Chole) curry to spicy non-vegeterian gravy roasts.
- Teaspoon or half of Veerappa’s Ghati Masala should suffice to make a flavoursome “gaavran” curry.
- Experiment with your daily cooking by replacing your regular Garam Masala with Navjeevan Ghati Masala and taste the spicy difference!
Benefits
- 100% Vegetarian, preservatives free and free from any artificial colors and flavors.
- Specialty: No Artificial Colors.
- Shelf Life: 365 Days , Qty 200 grams each.
Ghaati Masala
Ghaati Masala
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